Case Studies
Fleet spotlight: VPS Group
20 Sep 2017
VPS Group fleet manager Steve Mulvaney has big ambitions for his first full-time fleet role, and reveals why he wants to be "best in class", by John Maslen
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London Borough of Hackney: Council is ‘keen to push the boundaries’ with EV
21 Aug 2017
Introducing more electric vehicles and using biofuels in others, London Borough of Hackney council will try anything to reduce its impact on the environment.
Award-winning Skanska happy to share its safety best practice secrets
5 Jun 2017
Fleet team is ‘passionate’ about making the roads safer for everyone by working with its supply chain
Bott: Cutting corners could create mobile death traps
1 Jun 2017
Safety and compliance are of the utmost importance when converting vans and a professional conversion could save you money in the long term, too
Electricity North West: ‘Real buzz’ from having achievements recognised
15 May 2017
Innovation and collaboration help to make utility company’s fleet safer, greener and more efficient
SmartDrive: ‘We analyse camera data on your behalf’
15 May 2017
Video review service flags areas of concern so fleets can focus solely on implementing solutions
Volkswagen Commercial Vehicles shifts its focus from metal to mobility
12 May 2017
UK boss Carl zu Dohna wants ‘customers for life’ by better understanding fleets’ businesses and offering bespoke solutions to maximise their van usage and minimise downtime
McFarlane Telfer: From knowing ‘next to nothing’ about fleet to chasing FORS gold
19 Apr 2017
Over the past five years Chris Craggs has followed best practice at every opportunity to ensure McFarlane Telfer’s ever-expanding fleet continues to reach the highest standards
Alternative fuels director to drive Iveco EV growth
27 Mar 2017
It has only sold one electric van to date, but Iveco is so confident EVs are the future that it has appointed Martin Flach to the new position
Wellocks: Reliable transport is important ingredient of the finest cuisine
17 Mar 2017
When your clients are the leading chefs in some of the UK’s top starred restaurants, turning up late or with produce that is not completely fresh is simply not an option